And the second nominee…”The King’s Peach Cake”!
Some people go thematic when they do Oscar parties; I go puntastic. Sometimes I also try to be randomly seasonal – as with this variation on the classic King Cake made for Madri Gras (coming up on March 8th). I used this recipe from Emeril; instead of mixing citron into the dough, I rolled it around a filling made from: 1 15-oz. can of peaches (drained of syrup), 1/4 cup diced candied ginger, and 2 tablespoons of flour to soak up excess liquid.
The cake is more bread-like than I expected, but it looks really tasty and I’m excited to try it tomorrow. And now on to the next nominee mini-post…
Yummy..I have party on my own, care to join me?:))) This really looks delicious!
king’s peach, i love it! =D i’m planning to make a king cake next week also… i’ve never tasted one. yours looks lovely!
Aren’t we looking delicious there!!! Have a wonderful Saturday evening 🙂
Goodness – this surprise inside beats finding a baby Jesus!
I vote for the King’s Peach Cake! Love your Oscar inspired food. Great post!
My sister was just looking for a fun-type of king cake! I’m going to pass this on to her! 😀