#Gluten-Free

Berry-Stuffed Mochi, Baking for Japan, and a Tea Party Takeover

This post is for charity – times two!

First, I’m thrilled to be working with Lillian from Sweets by Sillianah and Sarah from Fritos and Foie Gras – and a host of other generous-spirited NYC blogger-baker-volunteers – to put together an April 2nd inter-city Bake Sale for Japan.  Proceeds from this effort, conceived by Samin Nosrat , will go to New York Times-suggested charity Peace Winds Japan.  If you’re in the city, you should stop by our table at Brooklyn Flea!  You might be able to snap up some of these:


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